Recipes from Ash

Enjoy your visit to The Cotswolds from home.

Browned Butter Porridge with Orange Soaked Sultanas
Crumpets
Greens & Herbs with Shallot Vinaigrette
Simple Granola with Apricots & Spices
Creamy Parmesan Peas
Tartiflette
Sticky Toffee Date Cake with Apple & Plum Caramel
Masala Lentil salad with Apples & Goat Cheese
Kale & Pear Panzanella with English Cheddar
Crispy Roast Potatoes with Lemon GremolataCreamy Parmesan Peas
Fresh Tomato Welsh Rarebit
Lemon & Thyme Biscuits
Creamy White Bean and Mushroom Soup
Rosemary Roast Beef with Sweet Onion and Horseradish Gravy
Pickled Shallots
Plum, Apple & Pear Cobbler with Cream Scones